 
Very early sort with the high productivity of the foulest tubers. Good consumer value, Smooth and shiny skin andshallow peep-holes is advantages of this potato.
Very comfortable for the early packing!
Sow, adhering to distance 30-32sm between tubers and 75 see between rows, for the late cleaning up – 28-30sm between tubers.
|
Ripening term
|
Very much early-early
|
|
Culinary qualities (EAPR)
|
B mainly with middle hard texture
|
|
Firmness to nematode
|
Ro1
|
|
Firmness to the cancer of potato (Synchytr.)
|
1
|
|
Form of tuber
|
Round-oval, even, stable
|
|
Depth of bedding of peep-holes
|
Shallow
|
|
Skin
|
Smooth
|
|
Productivity
|
Ever-higher, early
|
|
Color of pulp
|
Yellow, darkly-yellow
|
|
Size of tubers
|
Even, middle
|
|
Qualities of consumer’s
|
Very good, characteristic taste
|
|
Darkening after cooking
|
Low
|
|
Firmness:
|
|
|
Virus of Y (PVY)
|
Ever-higher
|
|
Rolling-up of leaves (PLPV)
|
Ever-higher
|
|
Parsha is usual (Streptomus scabies)
|
High
|
|
Black leg (Erwinia scabies)
|
High
|
|
Phitoftoroz (Phytophthora infestans)
|
Ever-higher
|
|
Brown spotted
|
good
|
|
Darkening of pulp
|
-
|
|
Receptivity to the mechanical damages
|
Middle
|
|
State of rest
|
High
|
|
